Honduas Kitchen is something of a shrine to the mighty Caribbean mollusk caracol.
— Jonathan Gold / Los Angeles Times
I could have eaten two baskets, but i was anticipating other good food to come, so i asked for the chips to be removed from the table.
— Press-Telegram
Maritza Larios hace un pastel al estilo Hondureño muy sabroso, que se le ofrece a la clientela gratuitamente como postre.
— La Opinión
After your initial visit to Honduras Kitchen, you’ll start to get a feel for Honduran cuisine - simple and hearty, complex and tropical.
— district